Wednesday, April 18, 2012

Bento 199

Posted by Journal Mommy Yenny at 1:58 PM
It is a bright beautiful day today ...

Twins are back to classes but will have days off again for Thursday and Friday. 
I think it would be better for have off days in a row. Haha! Hm.. well...


They had spaghetti with homemade bolognaise sauce, blanched broccoli, green squash, cherry tomato, heart carrot, mini mandarin, strawberry and grape.

This one is an extra


This is my breakfast.
While blanching and arranging veggies for them, I tossed some left-over to my box.
Lettuce, green squash, edamame, cherry tomato, yellow pepper bell, broccoli, olives and feta cheese. 

Did I tell you about my lately addiction to feta cheese?




3 comments:

mama elaine on 3:53 PM said...

Yen..saladnya enak benerrr... jd pengen.. gua blm pernah nyobain feta cheese. rasanya kyk gmn? disini keju byk bgt mcmna..pengen coba blue cheese, tp takut rasanya aneh. wkwkwk..

Journal Mommy Yenny on 1:54 PM said...

Mama Elaine, hehehee...enak koq
feta cheese rasanya asin banget
not so thick as cheddar, lebih soft juga
gue juga blm pernah coba blue cheese.. masi mikir makannya hahaha

Kristie on 10:45 PM said...

Love all your bentos! Feta Cheese is also one of my fav cheeses ;-)

 

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